![]() ![]() One of my favorite ways to use my Instant Pot is to cook up some juicy Instant Pot chicken breasts It’s super simple, creates juicy meat, and you can use the chicken in a range of recipes throughout the week. ![]() No need to simmer for hours & hours anymore on the stove. Kaitlyn Bain MaJump to Recipe If you have an Instant Pot, there are a few things you should definitely try using it for. Just set it, walk away, and come back to a rich nutritious chicken stock.Īfter 10+ Experiments, here’s our Ultimate Guide to making Instant Pot Bone Broth (one of the many reasons why we love our IPs)! INSTANT POT CHICKEN BREASTS & GRAVY Learn how to make succulent, juicy, and well-seasoned chicken breasts and gravy in your Instant Pot with this beginner-friendly, step-by-step recipe. You don’t need to monitor the pot, add water, skim the foam, or stir as it cooks. Want more Find all of our chicken recipes here. One of the major reasons why we love our pressure cookers. Super flavorful and tender honey garlic chicken wings are perfect for quick dinners or make big batches for parties, picnics, or BBQ Instant Pot Soy Sauce Chicken and Rice (PIP)Ī simplified, faster, easier homemade version of Cantonese Soy Sauce Chicken Legs to enjoy.Ģ8. I love scooping all the deliciously creamy potatoes mashed gravy onto my hot bowl of rice.Ģ7. One of my childhood favorite meals: Mom’s HK Braised Chicken & Potatoes 薯仔炆雞翼 made in the Instant Pot! □Ī complete meal with a rich chicken soup done in an hour! Yes please! Jacky loves a good Singaporean Hainanese Chicken Rice! When there’s no time to make it the traditional way, we take a shortcut with this super easy Instant Pot way. Secret to the Juiciest & Moistest Instant Pot Chicken Breast? Brining or No Brining? Low or High Pressure?Īfter 18 Instant Pot Chicken Experiments, we found the answer □ Simple ingredients, prep to table in less than an hour. Super easy & quick cure for your Japanese Chicken Curry cravings, even on a weeknight. Super easy to make with 5 real, whole food ingredients in an hour. Using our Game-Changing Technique, we’re thrilled to share our Classic Cantonese Poached Whole Chicken 白切雞 with Ginger Scallion Sauce! Garlic lovers, this is for you! Classic Taiwanese Signature Instant Pot Three Cup Chicken. ![]()
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